Quick Skillet Pizza

I love pizza. Seriously, it is an obsession of mine. I shouldn’t eat it, because of the dairy….but I never turn down a slice! This recipe is super simple, using pre made dough and you can get so creative with the toppings here! Go outta the box, try something new!


  • 1/2 cup of Pizza dough, (I use the pre made dough from our local grocery store, you can also ask your local pizzeria!)
  • 1/4 cup pizza sauce
  • 1/4 cup of shredded mozzarella cheese
  • Your favorite toppings, I use spinach, red peppers and onions
  • Grated parmesan cheese and red pepper flakes (optional)
  • 1 Tablespoon of flour


  • 10 or 12 inch Cast Iron Skillet
  • Spoon to add sauce
  • Pizza Cutter
  • Pot holders


  1. Preheat oven to 500 •
  2. Oil your skillet lightly
  3. Dust your pizza dough with that small bit of flour, use rest on counter place pizza dough on. Start to roll out with your hands.
  4. Stretch out your premade pizza dough over the skillet, press down into skillet
  5. Place skillet filled with pizza dough on stove top, medium heat
  6. Add your pizza sauce and toppings
  7. Let pizza cook for around 3-4 minutes on medium heat on top of stove.
  8. Turn off stove, place whole pizza in the skillet (with toppings) into the oven.
  9. Bake pizza in oven, at 500, for 7 minutes or until cheese is melted.
  10. Remove from oven, with pot holders. Let pizza rest for 2 minutes before removing from the pan.
  11. Top with parmesan cheese and peppers if desired. Enjoy!